店務主任
香港島
一般店舖主管工作, 貨品管理，成本控制, 負責店舖日常營運, 服務顧客, 管理店舖員工，如編製出勤更表、督導員工工作、培訓新入職員工
每月$16,660, 有雙糧, 營業獎金, 勤工獎金, 表現獎金 及醫療福利, 星期一至六: 上午7時至下午4時半,下午1時至下午10時半,星期日: 上午8時至下午5時半,下午1時至下午10時半, 每週工作5天至6天,輪班,輪休
Team Leader - Customer Services/ Sales
Manage daily operation;Motivate team to reach organizational objectives;Delegate responsibilities to team members;Ensure team members are trained to maximize their potential;Empower team members with skills to build confidence,product know com
Telephone Service Operator
General duties of Telephone Operator, Receiving incoming calls, Providing customer services, handling enquiries, Conducting telephone surveys, Telemarketing, Market research and data collection, General clerical duties (不需銷售)